Pakpasak – Food and Beverage Production and Services, 3 Year Course (9+3) – Details
December 23, 2020 2021-01-13 3:11Pakpasak – Food and Beverage Production and Services, 3 Year Course (9+3) – Details
Food and Beverage Production and Services
3 Year Course (9+3)
DETAILS
About This Course:
The Food and Beverage Production and Services course teaches how to make delicious and nutritious foods and how to mix and make different types of beverages with creativity. Food and beverage service is at the heart of the restaurant business. Apart from the quality of the service and atmosphere of a restaurant, the taste of the food and beverages is what will ensure that guests are satisfied and will return.
Objectives:
- To be aware of the different steps in cooking
- To be appreciative of food presentation styles and different food ingredients
- To understand the principles of beverage service
Enrollment Conditions:
- Completion of Lower Secondary School or Equivalent
Related Subjects:
- Politics
- Lao Culture
- English Communication
- Understanding Tools and Processes
- Working with Colleagues and Customers
- English for Tourism and Hotel Operations
- Entrepreneurship for the Tourism and Services Industry
- Using Communication Equipment for Tourism and Tourism Services
- Safety and Security in the Workplace
- Effective Customer Service
Knowledge Development in Tourism and Services Industry
- Introduction – Principles of Cuisine
- Cooking Lao Food
- Food Processing
- Food Delivery & Catering
- Food and Beverage Service
- Introduction – Patisserie, Pastry, and Bread-making
- Bar Service
Facilities:
- Female and male dormitories
- Fully equipped classrooms and demonstration rooms for practical use
Acquired Knowledge and Skills:
On completion of the course, students will have learned how to:
- provide advice about the fundamentals of cooking
- cook Lao food
- conduct proper food delivery and catering service
- provide food and beverage service
- make different breads, cakes, and pastries
- work in a hotel or restaurant
- open and run a restaurant business
How to Apply:
How to Apply:
- Step 1: Purchase interview or examination application form
- Step 2: Fill out the interview or examination application form
- Step 3: Submit the interview or examination application form
- Step 4: Follow up on the interview or examination
Supporting Documents for Application:
- Copy of Lower Secondary Certificate or Equivalent
- Two 2×3 Passport Photos (taken within the past 3 months)